About this item

• Effortless Cut: The 15-degree edge ensures a razor-sharp blade that effortlessly slices through meat, poultry, and fish with ease and precision
• Top-notch Steel: Crafted from high carbon stainless steel with 57 HRC hardness, this butcher knife maintains its sharp edge over time, reducing the need for frequent sharpening. Moreover, extra Chromium in the steel allows you no longer to worry about rust
• Ergonomic Handle: With light force, you can hold the boning knife firmly because of the handle design that fits the palm. The excellent balance can also minimize hand fatigue even during extended use
• Full Tang: The blade extends all the way through the handle, bringing great stability to this breaking knife. ABS material is embedded in the handle, with better anti-corrosion and heat resistance, replacing wood to prevent rot and funky odor
• BRODARK kitchen knives pass a strict multi-inspection process. If you received defective items, please don't hesitate to contact us

Blade Material	High Carbon Stainless Steel
Brand	BRODARK
Color	Black
Handle Material	Acrylonitrile Butadiene Styrene
Blade Edge	Plain
Blade Length	10 Inches
Blade Color	Silver
Is Dishwasher Safe	No
Item Length	15.2 Inches
Manufacturer	BRODARK
Size	10"
Item Weight	1.05 pounds
Country of Origin	China